Method

STEP 1

Place tilapia in an ungreased 13×9-in. baking dish.

STEP 2

In a small bowl combine the butter lemon juice garlic powder and salt; pour over the fillets.

STEP 3

Sprinkle with capers oregano and paprika.

STEP 4

Bake uncovered at 425° for 10-15 minutes or until fish flakes easily with a fork.