6 vidalia sweet onions thinly sliced

1/2 lb. mild cheddar cheese shredded

1 (3 & 3/4-oz) package potato chips crushed

red pepper to taste 2 (10 3/4 oz) cans cream of mushroom soup undiluted

1/4 C milk

Butter a 9x13 baking dish.  Layer alternately in thin layers onions cheese potato chips and pepper.  Combine soup and milk in bowl and blend well.  Pour over ingredients in baking dish.  Bake 1 hr. 350 degree oven.  Serves 8